Offley Port Tawny

Offley Port Tawny

Portugal / Douro

Offley Porto Tawny is an elegant red Porto Wine, a tawny wine with a classic style, with both maturity and freshness,
created for the satisfaction of the many that enjoy this style by Offley, the prestigious brand that combines modernity
with almost three centuries of experience

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Grape
  • Touriga Franca
  • Tinta Roriz
  • Tinta Amarela
Region Douro
Volume 75clcl
Country Portugal
Alcoholic strength 19,5%
€6.29

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Seal type: Cork Volume: 75cl
Family: Fortified Wine Type: Port
Subfamily: Tawny VARIETY: Blend
Producer: Sogrape Brand: Offley
Country: Portugal Region: Douro
Alcoholic strength: 19,5% Maturation: After the harvest, the wines remain in the Douro until the following Spring, when they are taken to V.N.Gaia and enter Offley´s centuries-old lodges for ageing in oak wood casks, as required by Porto Wine traditional ageing system. Throughout the years the wines are carefully tasted and analysed by the oenology team who also makes all necessary corrections and prepares the final blend so as to keep Offley Porto Tawny´s style and character. The final blend is filtered and cold-stabilised prior to bottling
Consumption temperature: 12-14º Allergens: Sulphites
Enólogos: Luís Sottomayor Tone: With an attractive red-tawny hue, typical of an older wine
Tasting Notes - Aroma: Delicate aroma of ripe red fruit enhanced by dried fruits notes Tasting Notes - Palate: In the mouth, there is a fine balance between soft tannins and natural sweetness which combine harmoniously towards an elegant and fine finish
Vintage / Winemaking: Offley Porto Tawny is produced by the traditional Porto Wine method. The hand-picked grapes undergo stalk-removal and crushing before fermentation, under controlled temperature, with skin maceration so as to extract the best components. The addition of wine alcohol at the ideal moment sets the balance between the wine´s body and bouquet. This moment is chosen by the winemaker following strict control of fermentation temperatures and densities, the later depending on the vine variety, maturation stage and the final sweetness required

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