Bayswater Gin. Premium gin distilled and bottled in London, according to the traditional London Dry Gin. In its development, a complex process of 5 distillations, involved nine botanicals: juniper berries, licorice, cassia, orange peel, lemon peel, nutmeg, coriander seed, angelica root and orris root.
The name of the gin, known comes from London's Bayswater neighborhood, which is represented on the inside of the label with an engraving of the time, showing the construction of the metro station
